As a lover of both peanut butter and chocolate, I strive to find healthy ways to enjoy both! One day, when I was making some simple peanut butter cookies, I decided to throw some chocolate chips in the batter. The combination is delicious, and the recipe so simple, I don’t even have to look it up to remember what ingredients to put into it. Plus, it’s very quick to make, which is handy when I need a treat for the kids (who, by the way, love these cookies too!).
The recipe is made healthy by using organic or natural peanut butter (I’m sure by now you know how toxic conventional peanut butter is!), honey as the sweetener, and Enjoy Life chocolate chips, which are dairy, soy, nut and gluten-free.
What is your favorite gluten-free treat?
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