Against the Grain eBook
Click here to view a comparison table of all my ebooks. You can see which recipes in each book are “free of” certain allergens, how many recipes are and what category they fall into (main meals, sides, desserts, etc.), how many are GAPS-friendly, and so on. If you have special dietary needs, this chart will help you decide which book(s) are best for you!
But grain-free doesn’t have to be boring. In fact, grain-free can include all kinds of interesting flavors, spices, and even sauces. Grain-free can be delicious and exciting. It can even include breads and desserts! That’s how Against the Grain came to be: a cookbook full of grain-free (mostly dairy-free and GAPS-friendly) recipes that aren’t boring, but are delicious and fun to eat.
Against the Grain is a 55-page guide to delicious grain-free eating. It contains 30 amazing recipes, including 6 “breads and desserts!” Yes, you can have dessert, even grain-free! It sells for just $7.95.
Against the Grain doesn’t use any weird or unusual ingredients: instead, it focuses on fresh, delicious flavors that are easily found at any regular grocery store. It also focuses entirely on whole foods — no weird, science-experiment-type ingredients! That’s a major complaint among a lot of gluten- and grain-free families: strange, processed ingredients to replace the grains or dairy. But not in this book! Everything is based entirely in real food. That means you don’t even have to adapt the recipes to be healthy!
Not grain-free? Against the Grain has delicious recipes that are an asset to any family’s kitchen repertoire! See the Table of Contents for all the amazing foods.
If you’re on GAPS, this book is perfect for you. While there are a couple of recipes that aren’t quite suitable for GAPS, most are. In fact, our family was on GAPS during most of the creation and testing of this book! (Note that not all are suitable for intro, but the vast majority are for full GAPS.) There are 27 delicious GAPS-friendly recipes!
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