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This month’s book is Against the Grain. If you need gluten or grain-free meals or are on GAPS — or just want something different — this is perfect! Salisbury steak, beef tips with portobello mushrooms, chicken in sun-dried tomato-cream sauce, white bean vanilla cake and more! Eat and enjoy!

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Recipe Collection: Oatmeal Chocolate Chip Lactation Cookies

April 15, 2010 by Kate Tietje | Blog | Comments: 2

**This post is linked to Pennywise Platters Thursday at Nourishing Gourmet, Tempt My Tummy Tuesdays at Blessed with Grace, Slightly Indulgent Tuesdays at Simply Sugar and Gluten Free and Real Food Wednesdays at Kelly the Kitchen Kop!**

These cookies are SO yummy and they will boost your milk supply, too. Brewer’s yeast and oatmeal are known for increasing milk. For an added benefit, replace each egg with 1 tbsp. ground flax seed and 3 tbsp. water (also makes the recipe vegan, if you’re interested).

Ingredients:

1 cup coconut oil

½ cup turbinado sugar

¼ cup firmly packed dark brown sugar

2 eggs

1 teaspoon vanilla

1.5 cups flour

1 teaspoon baking soda

1 teaspoon sea salt

3 cups oats

1 cup chocolate chips

4 tablespoons brewer’s yeast

Directions:

Cream coconut oil (softened) with sugars. Mix in eggs, baking soda, sea salt, and vanilla. Add brewer’s yeast and flour and stir to combine. Finally, fold in oats and chocolate chips (may leave out chocolate if desired). Bake at 350 for 8 – 10 minutes.

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TESTING!

Kate Tietje

Kate is wife to Ben and mommy to Bekah (5), Daniel (3.5), Jacob (18 months), and baby #4, due to arrive in March 2013. She is passionate about God, health, and food. She has written 7 cookbooks already and is releasing a book entitled A Practical Guide to Children's Health in March 2013. When she's not blogging, she's in the kitchen, sewing, or homeschooling her children. You can also find her as a contributor at Keeper of the Home and Food...Your Way.

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2 Comments on "Recipe Collection: Oatmeal Chocolate Chip Lactation Cookies"

Iris says:

April 21, 2010 at 12:00 AM

Love the cookie name! Very cute!

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Kelly says:

April 21, 2010 at 2:36 PM

Yum! These sounds really good, and with an 8 month old, I can use all the help I can get! Thanks for posting! (I found you via Real Food Wednesday)

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