Each month, we have one book that is featured. This means it only costs you $5! Take advantage of this great deal to add to your collection and try some delicious new recipes!
This month’s book is Against the Grain. If you need gluten or grain-free meals or are on GAPS — or just want something different — this is perfect! Salisbury steak, beef tips with portobello mushrooms, chicken in sun-dried tomato-cream sauce, white bean vanilla cake and more! Eat and enjoy!
Welcome to the Recipes section! Here, you’ll find all of the recipes that have been featured on this site since it began, organized into nice little categories for you!
Every Thursday I post a new recipe, so don’t miss that! And if you have any specific requests for recipes you’d like to see, feel free to contact me and let me know!
Don’t see something you’re looking for? Check the tutorials section to see if it’s there! (You’ll find yogurt, mozzarella, sprouting grains, and other recipes and procedures over there.)
Sara B.: Haha, that is really cool!...
Sara B.: Take one step at a time. Choose one thing do to first and do it wholeh...
Sara B.: that's awesome!!...
Jennifer: My three year old absolutely loves our monthly trip to the farm to pic...
Dianna: This is so hard for me! Occasionally our grocery store sells local ite...
I tried my first sourdough starter this week, from the Nourishing Traditions Book, but the sourdough bread recipe was a brick! Can you share your recipes that you are working with when you are successful? i saw your comment on the grains are good for you thread with Sarah the HH. Thanks