Meal Plan, 6/15 to 6/21

Here’s this week’s meal plan!  Some of these recipes are new and created to use what I have on hand.

Friday, 6/15

Breakfast – Biscuits and gravy

Lunch – Taco salad

Dinner – Chicken veggie soup, almond flour rolls

 

Saturday, 6/16

Breakfast – Almond flour muffins, popsicles

Lunch – Sausage balls, salad

Dinner – Cajun chicken breast, rice, sauteed veggies, guacamole

 

Sunday, 6/17

Breakfast – Almond flour muffins, popsicles

Lunch – Burgers, baked beans, fries

Dinner – Fried chicken, mashed potatoes, gravy

 

Monday, 6/18

Breakfast – Bacon and eggs, smoothies

Lunch – Grilled cheeseburger sandwiches, salad

Dinner – Mexican chicken legs with rice and beans, ice cream

 

Tuesday, 6/19

Breakfast – Almond flour cinnamon muffins

Lunch – Grilled cheeseburger sandwiches, salad

Dinner – Pork chops, rice, peas

 

Wednesday, 6/20

Breakfast – Oatmeal pancakes, bacon

Lunch – Sausage and pepper spaghetti squash

Dinner – Scrambled hamburger w/veggies, mashed potatoes

 

Thursday, 6/21

Breakfast – Oatmeal pancakes, bacon

Lunch – Sausage and pepper spaghetti squash

Dinner – Marinated beef, roasted veggies, baked beans

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Kate Tietje
Kate is wife to Ben and mommy to Bekah (5), Daniel (3.5), Jacob (18 months), and baby #4, due to arrive in March 2013. She is passionate about God, health, and food. She has written 7 cookbooks already and is releasing a book entitled A Practical Guide to Children's Health in March 2013. When she's not blogging, she's in the kitchen, sewing, or homeschooling her children. You can also find her as a contributor at Keeper of the Home and Food...Your Way.

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